Poppy Bagels
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- Ingredients
- Reviews
Part of the reason our Poppy Bagels are a best seller is because they taste so good on its own, yet also go well with almost any topping you like!
Whether warmed or eaten as-is, this fresh Poppy Bagel just never goes out of style. Who says poppy seed bagels are only for breakfast? A phenomenal appetizer using Poppy Bagels is to spread a bit of salmon or diced tuna steaks with freshly cracked pepper, a squeeze of lemon, capers and chives. This is a bagel appetizer that gets rave reviews!
Of course classic combos such as lox ‘n cream cheese or lightly toasted with butter will never let you down.
Don’t want 12 Poppy Bagels? You can also Build Your Own Assortment!
- 1 dozen fresh, hand-rolled, large New York Poppy Seed bagels
- Shipped fresh with free 2-day shipping included
- No preservatives of any kind; No bromates or bromated flour
- No Saturated fat or Trans fat
- Star-K, pas Yisroel Kosher certified
- Hand-rolled and packed in a New Yorker Bagels gift box
- Add a complimentary gift message
Allergen Statement
New Yorker Bagels is not a certified nut free environment, although none of our products contain any nuts. Residual nut contamination from our ingredient supplies is possible, though unlikely.
The only common allergens that are present in our products are wheat and sesame. All of our bagels contain wheat.
Vegan Statement
None of our bagels contain animal products - they are 100% Vegan.